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“Prioritize Agriculture Investment In Liberia” -Rev. Paye Admonishes Gov’t

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By Stephen N. Tokpah
-Bong (freelance)
The Founder and Executive Director of the Rice, Cassava, and Vegetables Producers and Processors Union of Liberia, Rev. James S. Paye, is admonishing the national government to provide more support to the agriculture sector.
Rev. Paye revealed that a strong agricultural sector has the potential to support the growth of other industries, create employment opportunities, and improve the overall well-being of Liberians.
The Rice, Cassava, and Vegetables Producers and Processors Union of Liberia, which is the cooperative, an arm of Christ’s Vision International Ministries Church in Gbarnga, Bong County, specializes in rice, cassava, and vegetable farming in Bong County and is currently cultivating over 14 hectares of rice farms in Gbarnga and Gbaylaykpala Town with support from the Ministry of Agriculture and IFAD in the County.
Rev. Paye told journalists recently at his Gbaylaykpala farm that agriculture has the potential to address food insecurity, reduce unemployment, and improve the overall economy.
He emphasized that Liberia can produce and provide its food but requires more financial investment and strategic planning from the government.
The Christ’s Vision International Ministries Church clergy explained that while agricultural investments may not yield immediate results, they are seeds that will eventually bring abundant returns, creating jobs and reducing dependence on imported goods.
Rev. Paye expressed optimism that with increased funding and focus, the sector could achieve huge growth, ultimately making Liberia self-sufficient in food production.
He called on President Joseph Boakai and other government leaders to leverage Liberia’s agricultural potential.
He expressed concerns over the health implications of imported genetically modified (GM) foods, linking them to the increase in diabetes, ulcers, and other health issues in the country.
Rev. Paye pointed out that previous generations depended on locally grown food without such health challenges, stressing the need for a return to sustainable farming practices.
Rev. Paye also urged policymakers to allocate more resources to the Ministry of Agriculture, ensuring that funds are managed with integrity and directed toward boosting productivity.

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